Hello, I’m Joana. Today, I will show you a way to prepare veggie sandwich cake: recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Veggie Sandwich Cake: Recipe
Veggie Sandwich Cake: is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Veggie Sandwich Cake: is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Sandwich Cake::
- Get 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
- Prepare 2/3 cup Mayonnaise
- Take 1/2 cup Sour Cream / cream cheese
- Make ready 1/2 cup Sweet Corn
- Make ready 2 Hard Boiled Eggs
- Take Spring Onion
- Take to taste Salt & Pepper
- Make ready Fresh Coriander & mint
- Make ready as needed Lettuce
- Make ready as needed Cucumber cut into thin round Shape
- Take Cheese slices as needed
- Get Fresh tomatoes cut into thin round shape
- Prepare Sandwich Bread (12 slices without crust)
- Make ready 🌸For Toping:
- Take Small Tomatoes
- Take Cucumber cut into round and half slice
- Take Fresh spring onion only green part
- Prepare Coriander
- Take Mint
Instructions to make Veggie Sandwich Cake::
- In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
- Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
- The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!
So that is going to wrap this up for this exceptional dish veggie sandwich cake: recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
