Hello, I’m Kate. Today, we’re going to make anzac cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Anzac cookies Recipe
Anzac cookies is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Anzac cookies is something which I’ve loved my entire life.
To be with this particular recipe, we have to prepare a few ingredients. You can cook anzac cookies using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Anzac cookies:
- Make ready dry ingredients
- Prepare 1 cup all-purpose flour
- Make ready 1 cup dedicated coconut
- Prepare 1 cup granulated sugar
- Take 2 cup oats
- Prepare 1/4 lsa (optional)
- Get 1 bunch sunflower seeds (optional)
- Prepare 1 bunch chopped pecans (optional)
- Get 1 tsp baking soda
- Get wet ingredients
- Get 125 grams melted butter
- Get 3 tbsp boiling water
- Take 2 tbsp golden syrup
Instructions to make Anzac cookies:
- Mix flour, oats, sugar and flour in a bowl
- In a separete bowl melt butter and add syrup.
- In a small bowl mix bakig soda and water
- Make a well in dry ingredients and add butter and syrup mixture
- Add water mixture
- Fold till mixed well.
- Make desired portions and bake at 180 for 12-15 mins
So that’s going to wrap it up for this distinctive dish anzac cookies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
