Easy Cream cheese pound cake
Easy Cream cheese pound cake

Hi, I’m Jane. Today, we’re going to prepare easy cream cheese pound cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Easy Cream cheese pound cake Recipe

Easy Cream cheese pound cake is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy Cream cheese pound cake is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy cream cheese pound cake using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Cream cheese pound cake:

  1. Make ready 8 oz cream cheese
  2. Make ready 4 eggs
  3. Take 5 tbsp butter
  4. Get 1 cup strawberry glaze
  5. Get 1 can white frosting
  6. Take 1 box yellow cake with cup milk

Instructions to make Easy Cream cheese pound cake:

  1. Preheat oven to 325
  2. Mix butter sugar eggs and cream cheess to creamy
  3. Add Cake mix
  4. Use rectangular fan 9×12
  5. Cook for 45 minutes
  6. Cool down 20 minutes
  7. Flip into plate and let it cool
  8. Makes frosting with little glace cover the cake
  9. Drizzle Glaze over cake

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