Hello, I’m Jane. Today, we’re going to prepare veggie sandwich cake: recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Veggie Sandwich Cake: Recipe

Veggie Sandwich Cake: is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Veggie Sandwich Cake: is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook veggie sandwich cake: using 19 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Veggie Sandwich Cake::

1. Get 2.5 cup Canned Tuna (350g) (OR you can use boiled and shredded chicken)
2. Get 2/3 cup Mayonnaise
3. Take 1/2 cup Sour Cream / cream cheese
4. Make ready 1/2 cup Sweet Corn
5. Prepare 2 Hard Boiled Eggs
6. Make ready Spring Onion
7. Make ready to taste Salt & Pepper
8. Get Fresh Coriander & mint
9. Get as needed Lettuce
10. Prepare as needed Cucumber cut into thin round Shape
11. Prepare Cheese slices as needed
12. Take Fresh tomatoes cut into thin round shape
13. Take Sandwich Bread (12 slices without crust)
14. Get 🌸For Toping:
15. Get Small Tomatoes
16. Get Cucumber cut into round and half slice
17. Take Fresh spring onion only green part
18. Get Coriander
19. Get Mint

Steps to make Veggie Sandwich Cake::

1. In a food processor blend tuna, / chicken sweetcorn, mayonnaise, sour cream, hard-boiled eggs, salt and pepper. Process until smooth. - Wash and finely chop Coriander. - On a serving tray (or a square cake board) layer 4 slices of bread to create a square (Trim off the crust) - Spread a few (3-4) heaped table spoons of the tuna/chicken mix over the bread and spread around evenly.
2. Sprinkle some Coriander,slice of cucumber, tomato, lettuce and cheese slice over the spread and cover with bread. Repeat the process until you have used all bread slices. - Keep it in the fridge for several hours (at least 2 but for best results overnight).
3. The following day, mix sour cream /cream cheese with mayonnaise and cover the “cake” using a spatula. Sprinkle with chopped spring onion (the green parts only). - Thinly slice the cucumber and tomatoes. Decorate the sides of your cake with these. - If you want it to look really fancy, make little roses from small tomatoes and place them in each corner. - Keep in the fridge prior to serving!

So that’s going to wrap it up with this exceptional dish veggie sandwich cake: recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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