Hello, I am Marie. Today, we’re going to prepare sponge cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sponge cake Recipe
Sponge cake is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Sponge cake is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook sponge cake using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Sponge cake:
- Prepare 2 cups granulated sugar
- Prepare 6 eggs separated
- Take 2 cups flour
- Prepare 1 cup oil
- Take 6 teaspoon baking powder
- Make ready 1/2 cup warm water (half cup)
- Take 1 teaspoon vanilla ess
Instructions to make Sponge cake:
- Beat egg whites till stiff leave aside
- Beat together sugar,water, oil, egg yolks and vanilla until foamy.
- Fold in egg whites to foamy mixture.
- Preheat oven on 180° degrees
- Grease oven tray or cake tin pour mixture into tray place in preheated oven bake for 1/2 an hour.
- After baked leave to cool decorate as desired.
- Suggestions for icing Butter icing White chocolate ganach Glace icing
So that is going to wrap this up with this special dish sponge cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
