Hi, I’m Marie. Today, I’m gonna show you how to make raw mango cup cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Raw Mango Cup Cake Recipe
Raw Mango Cup Cake is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Raw Mango Cup Cake is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have raw mango cup cake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raw Mango Cup Cake:
- Get 1 cup refined flour
- Make ready 1/2 cup sugar
- Prepare 1.1/2 tbsp great raw mango
- Get 1/2 cup oil
- Make ready 1/2 cup water
- Take 3/4 tsp baking powder
- Prepare 1/4 tsp baking soda
- Get 1/4 tsp salt
Instructions to make Raw Mango Cup Cake:
- Sieve refined flour, sugar, baking soda and powder and salt
- Add oil &raw mango tutti fruity
- Add water mix well greas cup &pour batter
- Bake 160*for 10-15mnts..
So that is going to wrap this up with this exceptional dish raw mango cup cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
