Hi, I am Jane. Today, I will show you a way to make cream cheese lemon pound cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cream Cheese Lemon Pound Cake Recipe
Cream Cheese Lemon Pound Cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Cream Cheese Lemon Pound Cake is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have cream cheese lemon pound cake using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cream Cheese Lemon Pound Cake:
- Get Cake
- Get 3 stick Softened butter(1 and 1/2 cup)
- Prepare 8 oz cream cheese, softened
- Prepare 6 large eggs
- Prepare 2 tbsp lemon juice
- Make ready 1 1/4 tsp lemon extract
- Make ready 3 cup granulated sugar
- Take 3 cup all-purpose flour
- Take 1 tbsp vanilla extract
- Take Glaze
- Get 1 1/2 tbsp milk
- Prepare Glaze
- Make ready 1 tbsp lemon juice
- Take 1 1/2 cup powdered sugar
- Make ready 1 tsp lemon extract
Instructions to make Cream Cheese Lemon Pound Cake:
- Preheat your oven to 325. Grease & flour bundt pan with shortening or butter. Place to the side.
- Allow butter, cream cheese, and eggs to come to room temperature. Cream together butter, cream cheese, and sugar till smooth and fluffy
- Add in eggs one at a time. Add in lemon juice and extract.
- Mix in Flour and vanilla extract just until combined. DO NOT OVERMIX!!
- Pour into prepared bundt pan. Bake for 1 hour and 30 minutes, or until toothpick comes out clean. Ovens vary
- For Glaze: whisk together powdered sugar, lemon juice, extract, and milk. Allow cake to cool, then drizzle glaze over cake…
So that is going to wrap it up for this distinctive dish cream cheese lemon pound cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
