Hi, I am Laura. Today, we’re going to make mango cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mango cake Recipe
Mango cake is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Mango cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have mango cake using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mango cake:
- Prepare 2 cups flour
- Make ready 1 ^1/2 cup sugar
- Take 2 sachet sama margarine
- Take 4 eggs
- Get 5 medium sized mangoes
- Make ready 1 teaspoon baking powder
- Prepare 1/2 teaspoon baking soda
- Take 1 cup Rasins
Instructions to make Mango cake:
- Peel off the back of the mangoes,slice and remove the seeds then blend to puree
- In a clean bowl,add sugar and margarine and stir for 25 minutes.break the eggs,whisk and pour in the same bowl.Stir for 10minutes.pour in the mango puree stir very well.
- In a separate bowl,measure out flour,baking soda and baking powder and sieve.pour in half in the liquid mixture and stir till is fluufy.
- Pour in the half stir very well till is fluffy.
- Pour in the rasins and stir very well.
- Rub margarine on the baking pan,pour the barter in the pan.
- Pre heat oven for 1hour and put the cake bake
So that’s going to wrap it up with this special dish mango cake recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
