Hello, I’m Joana. Today, we’re going to make marie biscuit cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Marie Biscuit Cake Recipe
Marie Biscuit Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Marie Biscuit Cake is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook marie biscuit cake using 5 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Marie Biscuit Cake:
- Get 1 packet marie Biscuits
- Take 1 cup water
- Take 1 cup cocoa powder
- Get 1 cup sugar
- Make ready 1 tbsp butter
Instructions to make Marie Biscuit Cake:
- Break marie Biscuits.
- In a sauce pan,add sugar, water and butter until well combined mix in Cocoa powder.
- Heat the chocolate sauce on low heat and cook until sugar is dissolved.
- Grease a pot with butter.
- Pour chocolate sauce over biscuit.
- Transfer to greased pot.
- Flatten evenly.
- Refrigerate for 3 hours.
- Serve cool.
So that’s going to wrap it up with this distinctive dish marie biscuit cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
