Hi, I am Marie. Today, I will show you a way to make house fried rice recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
House Fried Rice Recipe
House Fried Rice is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. House Fried Rice is something which I’ve loved my whole life. They are nice and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can cook house fried rice using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make House Fried Rice:
- Take Cooked overnight white rice
- Take Medium sized prawns
- Take Chinese sausage or BBQ Char Siew
- Make ready slices Fish cake
- Make ready 4 eggs
- Prepare Carrots dized
- Prepare Long beans dized
- Make ready Minced garlic
- Make ready Minced shallots
- Prepare Spring onion chopped
- Make ready Seasoning
- Make ready 2 tbsp soy sauce
- Prepare 1 tbsp oyster sauce
- Make ready 2 tsp salt
- Take 1 tsp sugar
- Make ready 1 tsp chicken stock powder
- Take 1 tsp white pepper
Steps to make House Fried Rice:
- Prepare cooked overnight white rice. Best to use long grain basmathi rice, non starchy and make sure its dry.
- Lightly cook some prawns with sesame oil, garlic and shallots till aroma or half cooked. You can clean the prawns first with salt and baking soda with shells removed.
- Stir fry the Chinese sausage, fish slices, long beans, carrot and set aside.
- Heat up wok with 3 tbsp of peanut oil. Add in the eggs and lightly stir around till the eggs 80% coooked and add on the rice. Mix the rice and eggs to make sure the eggs coat with the rice. Use medium fire.
- Add in the rest of the vege and meat. Toss around make sure the rice wont stick together and the ingredients all spread out. Add in all seasonings and stir some more.
- Fry all the ingredients and rice till the rice dried a bit and jump on the surface of the wok. Add in some chopped spring onions and mix for around 1 minute and serve.
So that is going to wrap this up for this distinctive dish house fried rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
