Hello, I am Laura. Today, I’m gonna show you how to make bajra healthy cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Bajra healthy cookies Recipe
Bajra healthy cookies is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bajra healthy cookies is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have bajra healthy cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bajra healthy cookies:
- Make ready 1 cup Bajri flour
- Get 1/2 cup butter or Ghee
- Prepare 1/2 cup jaggery powder
- Prepare 1 tbsp sesame seeds
- Get 1 tbsp grated coconut or dedicated coconut
- Prepare 1 tsp oats
- Make ready 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare as needed Milk
Instructions to make Bajra healthy cookies:
- For cookies or any bake dish we need proper measurements with proper proportion. Keep this in mind. First mix butter and jaggery and beat until it becomes fluffy. I used pure Deshi Ghee.
- Mix until it becomes fluffy and creamy as shown in picture. Now sieve the flour, baking powder,
- Baking soda, add grated coconut, oats
- Mix all the ingredients and make fine dough, if required add little milk. And make shape as you like either from cookie cutter or round, square on palm.
- Bake on the preheated over or on gas stove in Kadhai as you wish. For oven on 180° for 15 min. On gas stove in preheated Kadhai on plate for 30-35 min on medium to low flame.
So that’s going to wrap this up with this special dish bajra healthy cookies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
