Mango cake
Mango cake

Hello, I’m Jane. Today, I will show you a way to prepare mango cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mango cake Recipe

Mango cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Mango cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To be with this recipe, we must first prepare a few ingredients. You can cook mango cake using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mango cake:

  1. Take 1 cup maida
  2. Make ready 1 cup sugar
  3. Prepare 3 tbsp mango pulp
  4. Prepare 1/4 cup makhan
  5. Make ready 1/4 cup malai
  6. Make ready 1 tsp mango essence
  7. Make ready 1/2 tsp baking powder
  8. Take 1/4 tsp baking soda
  9. Get 2 tsp cherry

Instructions to make Mango cake:

  1. Savie maida, baking soda, baking powder for 2 times
  2. In a bowl add makhan, malai, sugar and essence. blend till fluffy and light
  3. Add maida mixture with cut and fold method. Now add mango puree
  4. Take a pressure cooker remove whistle and heat it
  5. Pour cake batter in greased tin and tap
  6. Drizzle some cherry
  7. Bake it in pressure cooker for 40 minutes

So that is going to wrap it up for this distinctive dish mango cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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