Hello, I am Joana. Today, I will show you a way to make savoury chanadal cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Savoury Chanadal Cake Recipe
Savoury Chanadal Cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Savoury Chanadal Cake is something which I have loved my entire life. They are fine and they look fantastic.
To be with this recipe, we have to first prepare a few ingredients. You can cook savoury chanadal cake using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Savoury Chanadal Cake:
- Take 1 cup rice
- Make ready 1/2 cup Chanadal dal
- Make ready 3 tablespoons urad dal
- Make ready 1 finely chopped onion
- Prepare 1 finely chopped tomato
- Make ready 3 finely chopped green chillies
- Get 1 teaspoon ger paste
- Make ready 1 teaspoon coriander powder
- Get 1 teaspoon red chilli powder
- Make ready 1 teaspoon Garam masala powder
- Make ready 1 teaspoon seasme seeds
- Prepare 1 teaspoon flax seeds
- Prepare 1 teaspoon black mustard seeds
- Make ready 1 teaspoon kasuri methi
- Get 1 tablespoon eno fruit salt
- Prepare Salt as per taste
- Take 1 teaspoon oil
Steps to make Savoury Chanadal Cake:
- Put rice, Chanadal, urad dal soaked for 4 hours.
- Then grind it in grinder.
- Now put paste in bowl add onion, tomato, ger paste, red chilli powder, green chillies, kasuri methi, garam masala powder, salt, coriander powder and mix it properly.
- Now take non-stick pan heat it then add oil, sprinkles mustard seeds spluter them then put batter in it and sprinkles seasme seeds, flax seeds. Then cover it with lid.
- Then cooked it till golden brown appears from top.
- Now enjoy this savoury cake with any dips.
So that’s going to wrap this up for this exceptional dish savoury chanadal cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
