Hello, I am Marie. Today, I’m gonna show you how to make no bake biscuit cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
No Bake Biscuit cake Recipe
No Bake Biscuit cake is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. No Bake Biscuit cake is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook no bake biscuit cake using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make No Bake Biscuit cake:
- Prepare 20 digestive or marie.biscuits
- Get 4 tbsp cocoa powder
- Make ready 4 tbsp warm water
- Get 4 tbsp condensed milk
- Prepare 1/2 cup melted chocolate
- Prepare 2 tbsp.chopped walnuts
Instructions to make No Bake Biscuit cake:
- Break.biscuits in chunks
- Mix cocoa powder and warm.water..
- Mix well. Then add condensed milk and mix.
- Mix biscuits and cocoa.mix.
- Grease a naking tin.and.covwr with parchment paper with ends falling outside pan.
- Set this mixture in lined tin. Refrigerate in fridge for atleast 2 hrs.
- Then.demould cake.
- Melt dark.compound and pour on cake.
- Quickly sprinkle walnut with tossed and chopped walnut.
- Cake is ready to serve.Cut and serve.
So that’s going to wrap this up for this distinctive dish no bake biscuit cake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
