Hi, I’m Kate. Today, I’m gonna show you how to make mini sandwich cakes (smorgastarta) recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Sandwich Cakes (Smorgastarta) Recipe
Mini Sandwich Cakes (Smorgastarta) is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Mini Sandwich Cakes (Smorgastarta) is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have mini sandwich cakes (smorgastarta) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini Sandwich Cakes (Smorgastarta):
- Get 8 Bread Slice
- Make ready 2 egg Hardboiled
- Make ready 1 Cup Tuna
- Get To Taste Mayo
- Get To Taste Mustard
- Get 10 Tablespoons Cream cheese
- Prepare 5 Tablespoons Sour cream
Steps to make Mini Sandwich Cakes (Smorgastarta):
- Cut your bread slices using a round cookie cutter. Then freeze them for at least 30 minutes.This is important. It helps to avoid cbs when you’re spreading the filling and frosting the cake.
- In the meantime, mix your eggs with mayo and salt. Mix the tuna and mustard. Spread the filling on alternate layers between bread slices. One cake will have 4 slices with 3 layers of filling. Keep the layers thick. Again freeze for half an hour.
- Prepare your frosting. Mix cream cheese and sour cream and salt until it is a spreadable consistency.Frost your cake as desired.
- Add in fun decorations like vegetable flowers, slivers, nuts, etc.Chill the cake in the fridge for 30 more minutes. Makes it easier to cut. Cut a piece and enjoy :)
So that is going to wrap this up for this special dish mini sandwich cakes (smorgastarta) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
