Hello, I’m Elise. Today, I’m gonna show you how to make coconut jaggery cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Coconut Jaggery Cookies Recipe
Coconut Jaggery Cookies is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Coconut Jaggery Cookies is something that I have loved my entire life. They’re fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can cook coconut jaggery cookies using 6 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut Jaggery Cookies:
- Make ready 1.5 cup Oats Flour
- Take 1.5 cup Dedicated Coconut
- Get 3/4 cup Jaggery
- Take 1/4 cup Butter
- Get 1 tsp Baking Soda
- Make ready 1/4 cup Boiling water
Instructions to make Coconut Jaggery Cookies:
- Preheat Oven @180°C for 10 min.
- Melt butter and let it come to room temperature. Add jaggery and butter in a bowl and mix till it combine.
- Add dessicated coconut and oat flour to jaggery butter mixture. Mix properly.
- Add baking soda in boiling water mix and add to the oat flour mixture.
- Mix properly. Separate dough into balls and press slightly. Place it on greased baking tray.
- I kept it simple. You can dryfruits on top.
- Bake @180°C for 15 to 20min. Let it cool for sometime.
- Enjoy… Happy Tea Time
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