Hello, I am Jane. Today, we’re going to make steam caramel cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Steam Caramel Cake Recipe
Steam Caramel Cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Steam Caramel Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can cook steam caramel cake using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Steam Caramel Cake:
- Take 1 cup Sugar
- Get 1 cup Water
- Get 2 Eggs
- Make ready 1 1/2 cup (1.5 cups ) All purpose flour
- Make ready 1/2 cup Vegetables oil/cooking oil
- Take 2 tbsp Condensed milk
- Prepare 2 tbsp Margarine
- Get 1 tsp Bica soda
Instructions to make Steam Caramel Cake:
- In sauce pan,hit 1 cup sugar till brown. Add 1 cup water. Stir. Now u have caramel syrup. Set it cool.
- Using steamer. (I used bamboo steamer). Let the water boil.
- Using cake mixer, (I used blender) blend eggs,vegetables oil,condensed milk,margarine about 2mins.
- Add caramel syrup to the blender.
- Mix flour with soda bica. Add to the blender. Blend well till it look like a batter. Abt 3mins.
- Put the batter into baking pan. Make sure place baking paper underneath to avoid it stick.
- Steam about 30mins.
So that is going to wrap it up for this distinctive dish steam caramel cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!