Hi, I am Kate. Today, I will show you a way to prepare sahar’s chocolate cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sahar’s Chocolate Cake Recipe
Sahar’s Chocolate Cake is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Sahar’s Chocolate Cake is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook sahar’s chocolate cake using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sahar’s Chocolate Cake:
- Prepare Cake:
- Get 2 cups flour
- Prepare 2 cups fine sugar
- Get 4 eggs
- Make ready 1 cup vegetable oil
- Take 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
- Take 3 tablespoons cocoa powder
- Get 2 teaspoons baking powder
- Make ready 1 teaspoon vanilla
- Prepare zest of half lemon
- Take Chocolate Sauce:
- Prepare 150 g butter
- Prepare 1 cup fine sugar
- Get 1 cup liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water
- Make ready 5 tablespoons cocoa powder
Instructions to make Sahar’s Chocolate Cake:
- To prepare the cake, using an electric mixer combine sugar, eggs, vegetable oil, vanilla, milk and lemon zest at medium speed.
- When well combined, add the flour, baking powder and cocoa powder and mix again on low speed for 3 minutes. Allow batter to rest for five minutes.
- Pre-heat oven at 200 degree (medium heat).
- Pour the batter in a grease baking tray and place it oven for 35 minutes.
- Remove cake from oven and set aside to cool.
- To prepare the chocolate sauce, in a saucepan mix the milk, sugar, and cocoa powder.
- Place on medium heat then add the butter. Stir until the sauce starts to thicken. Remove from heat and allow sauce to cool.
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