Mariegold biscuit ka cake
Mariegold biscuit ka cake

Hello, I am Kate. Today, I will show you a way to prepare mariegold biscuit ka cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mariegold biscuit ka cake Recipe

Mariegold biscuit ka cake is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Mariegold biscuit ka cake is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have mariegold biscuit ka cake using 18 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mariegold biscuit ka cake:

  1. Get 20 MARIEGOLD biscuits
  2. Prepare For coffee mix
  3. Get 1/2 cup milk
  4. Take 1-1/2 tsp coffee powder
  5. Prepare 2 tsp sugar powder
  6. Get For chocolate mixture
  7. Prepare 1-1/2 tsp cocoa powder
  8. Make ready 1-1/2 tsp chocolate powder
  9. Make ready 60 gm unsalted butter
  10. Take 1/3 cup sugar powder/icing sugar
  11. Get 3 teaspoon vanilla essance
  12. Prepare For chocolate icing
  13. Get 130 gm dark chocolate
  14. Take 30 gm unsalted butter
  15. Prepare 1 teaspoon cocoa powder
  16. Take 1 tsp sugar powder
  17. Take For garnishing
  18. Take Coloured chocolate chips

Steps to make Mariegold biscuit ka cake:

  1. Sabse pehle Chocolate sauce banaye ek kadai me butter cocoa powder sugar powder milaye milaye
  2. Ab coffee mix banale thande dudh me hi banana he usme coffee powder or sugar add karke whiske karle achhe se or side pe rakh dijiye
  3. Ab chocolate icing banani he usko double boil me chocolate ko melt karna he uski me baki sare sare ingredients add karle.or side pe rakh de
  4. Ab ek foil paper lijiye uspe biscuit ka tower banayenge mariegold biscuit ko coffee mix me deep karein or foil paper pe rakhe uper se chocolate sauce spread karein spoon se uske uper ek or biscuit lagaye same process se
  5. Aise
  6. Aise
  7. Ab biscuit ke tower ban gaye he 10 -10 biscuit ka tower banaya he
  8. Ab chocolate ka icing banaya tha wo biscuit tower pe spread karein uper se
  9. Uper se colourful chocolate chips se gardish karein or freezer me 1 hr set hone rakhe fir usko cut kar sakte ho ya fir serve kar sakte ho

So that is going to wrap it up for this distinctive dish mariegold biscuit ka cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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