Hi, I’m Laura. Today, we’re going to prepare cake with nuts and prunes recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake with nuts and prunes Recipe
Cake with nuts and prunes is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Cake with nuts and prunes is something which I’ve loved my whole life. They’re fine and they look wonderful.
To be with this particular recipe, we have to prepare a few components. You can have cake with nuts and prunes using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cake with nuts and prunes:
- Get 1/3 cup sugar
- Prepare 1 tsp instant coffee
- Take 2 eggs
- Take 80 grams any nuts
- Make ready 100 grams pitted prunes
- Make ready 1/2 cup flour
- Get 1 tsp baking powder
- Take 1/2 tsp cinnamon
Steps to make Cake with nuts and prunes:
- Beat well eggs with sugar and cinnamon.
- Put in coffee and beat until dissolved.
- Coarse nuts, cut prunes and put all into the egg’s mass. Mix well.
- Add flour and baking powder. Knead the soft dough thick.
- Cover buttom of the form with oiled paper. Put your dough and bake 15-20 minutes at 200-220 C.
- Cool, cut and eat. Good with doppio.
So that’s going to wrap this up for this distinctive dish cake with nuts and prunes recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!