Hi, I’m Jane. Today, we’re going to prepare earthquake cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Earthquake Cake Recipe
Earthquake Cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Earthquake Cake is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can cook earthquake cake using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Earthquake Cake:
- Prepare 1 cup chopped pecans
- Make ready 1 box powdered sugar
- Prepare 8 oz cream cheese
- Get 1/2 cup butter
- Take 1 cup coconut
- Get 1 pkg German Chocolate cake mix
Instructions to make Earthquake Cake:
- Grease 9x13 cake pan.
- Sprinkle nuts on bottom of pan.
- Sprinkle coconut over nuts.
- Mix German Choc cake mix according to directions.
- Pour over nuts.
- On low heat in saucepan, melt butter and cream cheese.
- Add powdered sugar to the saucepan and mix well.
- Drop saucepan mixture by spoonfuls on top of cake mixture. Don’t spread.
- Bake at 350’ for 40 minutes.
So that is going to wrap it up for this distinctive dish earthquake cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
