Hi, I’m Laura. Today, I will show you a way to make oreo biscuit cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oreo biscuit cake Recipe
Oreo biscuit cake is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Oreo biscuit cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oreo biscuit cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Oreo biscuit cake:
- Get 25 oreo biscuits
- Take 1 packet eno soda
- Prepare 1 cup milk
- Take For ganache–
- Get 1 cup whipped cream on room temperature
- Take 1/2 cup grated dark chocolate
- Prepare For garnishing–
- Prepare 2 oreo biscuits
- Prepare 4 tsp colourful sprinkles
Steps to make Oreo biscuit cake:
- Break all biscuits and grind. Add little by little milk make a smooth batter. Now preheat oven on convection mode on 180 degrees.
- Grease oil in cake mould then add eno soda and water mix gently and poured in mould and keep in the oven and bake for 30 minutes. Check with knife after 25 minutes. If the knife will come out clean then your cake will ready now cooldown it.
- For make chocolate ganache–Take grated dark chocolate, whip cream and microwave for 30 seconds mix gently.
- Now pour chocolate ganache on the cake and garnish with Oreo biscuits and colourful sprinkles.
So that’s going to wrap it up with this distinctive dish oreo biscuit cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.