Hello, I’m Jane. Today, I’m gonna show you how to make cake with tahini and dried fruits recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cake with tahini and dried fruits Recipe
Cake with tahini and dried fruits is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Cake with tahini and dried fruits is something that I have loved my whole life. They are fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can cook cake with tahini and dried fruits using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cake with tahini and dried fruits:
- Get 300 g tahini
- Prepare 350 g icing sugar
- Make ready 350 ml water
- Get 450 g cake flour
- Take 400 g - 500 g dried fruits likefigs, prunes, apricots, raisins
- Take 1 tsp baking powder
Instructions to make Cake with tahini and dried fruits:
- Finely chop the fruits into cubes (not too small).
- Mix with a spoon or a whisk the tahini, the water and the icing sugar in a bowl. Add the baking powder and mix thoroughly making an incorporated batter.
- Finally add the fruits while folding the batter in with a spatula.
- Pour the mixture into a 24 cm baking tray well brushed with oil and dusted with flour and bake at 180°C for 30 minutes. Turn down the heat and bake for an additional 30’ at 170°C.
- Remove from the oven and when it has cooled a little sprinkle with icing sugar.
So that’s going to wrap it up for this exceptional dish cake with tahini and dried fruits recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
