Hello, I’m Clara. Today, we’re going to make " chocolate chip cookie hearts " recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
" CHOCOLATE CHIP COOKIE HEARTS " Recipe
" CHOCOLATE CHIP COOKIE HEARTS " is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. " CHOCOLATE CHIP COOKIE HEARTS " is something that I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few ingredients. You can have " chocolate chip cookie hearts " using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make " CHOCOLATE CHIP COOKIE HEARTS ":
- Get 2 1/4 cup all-purpose flour
- Prepare 1 tsp baking soda
- Take 1 tsp salt
- Take 1 cup butter- softened
- Take 3/4 cup granulated sugar
- Prepare 3/4 cup packed brown sugar
- Prepare 1 tsp vanilla extract
- Get 2 large eggs
- Get 2 cup semi-sweet chocolate chips
Instructions to make " CHOCOLATE CHIP COOKIE HEARTS ":
- Preheat oven to 350° . Line a jelly roll pan 15x10" with foil. Lightly grease it.
- Combine flour, baking soda, salt, in a small bowl.
- Beat butter, sugar, brown sugar , vanilla ext. In a large mixer until creamy.
- Add eggs. One at a time beating well after each one.scrape bowl. Gradually add flour mixture.
- Stir in choc.morsels. Spread dough onto pan I sprinkled red sprinkles on mine. You do not have to do that.
- Bake 18-22 min.until golden brown. Cool completely.
- Lift from pan with foil handles. Cut hearts out with a cookie cutter. Try to cut them as close as you can. Make sure you have no foil on there bottoms.( I took my cookie scraps and froze them. To grind up for toppings )I got 28 ….
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