Hello, I am Clara. Today, we’re going to prepare vegetable spring rolls recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable spring rolls Recipe
Vegetable spring rolls is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegetable spring rolls is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have vegetable spring rolls using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable spring rolls:
- Take 3 Cups cake flour
- Take 1/2 cup warm water
- Make ready Pinch salt
- Prepare 2 tbsp oil
- Prepare 1/4 red cabbage chopped
- Make ready 2 carrots grated
- Take Hand full cauliflower chopped
- Take 2 tbsp oil
- Take Aromat for flavor
Instructions to make Vegetable spring rolls:
- In a bowl mix flour, salt, oil and water, knead dough and cover
- Then in a pan fry your veggies with 2 tbsp oil and add aromat, your veggies must b half cooked.
- Then divide your dough into 12 small balls, roll each very thin and cut into a circle
- Then roll veggies into your dough
- Deep fry ur Rolls
So that’s going to wrap it up for this exceptional dish vegetable spring rolls recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
