Hi, I’m Laura. Today, we’re going to prepare oatmeal berry breakfast cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Oatmeal Berry Breakfast Cake Recipe
Oatmeal Berry Breakfast Cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Oatmeal Berry Breakfast Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have oatmeal berry breakfast cake using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Oatmeal Berry Breakfast Cake:
- Make ready 1 C Flour
- Take 1 1/2 C Quick Oats
- Prepare 2 tsp Baking Powder
- Make ready 1/4 tsp salt
- Prepare 3/4 C Milk
- Get 1/4 C Veg Oil
- Get 1 Egg
- Get 2 LG Tbsp Sour Cream
- Make ready 2 C Frozen Berries (of your choice) I like to used mixed
- Prepare 2 tbsp Raw Sugar (or 1 tbsp of regular sugar will work)
Instructions to make Oatmeal Berry Breakfast Cake:
- Mix all dry ingredients together
- Wisk the wet ingredients well
- Add dry ingredients 1/3 at a time mixing well each time until all is combined.
- Add berries and fold gently.
- Pour into 9" pan or the closest you’ve got sprinkle with raw sugar and bake at 375 for 20 to 40 mins or until golden brown.
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