Hello, I am Clara. Today, I’m gonna show you how to make green tea lava cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Green tea lava cake Recipe
Green tea lava cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Green tea lava cake is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have green tea lava cake using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green tea lava cake:
- Make ready 120 grams White chocolate
- Prepare 70 grams sugar
- Take 80 grams butter
- Get 2 medium eggs
- Take 50 grams cake flour
- Take 17 grams green tea / matcha powder
Instructions to make Green tea lava cake:
- Oil and flour (not count in the above ingredients) the cake pan. I use two 3.5inch cake pan in this recipe. Preheat the oven to 230°C.
- Melt the white chocolate in double boiled.
- Add sugar and melted butter, stir it until smooth.
- Add the eggs, one at a time. Mix well.
- Add shifted cake flour and green tea / matcha powder into the mixture. Stir until powder is dissolved. Do not overmix it.
- Pour the mixture into the pan. Bake the cake in 230°C for 9 to 10min.
So that’s going to wrap this up with this distinctive dish green tea lava cake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
