Hello, I am Joana. Today, I will show you a way to make my savoury bread (cake) نان زیتون با سبزیجات recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
My savoury bread (cake) نان زیتون با سبزیجات Recipe
My savoury bread (cake) نان زیتون با سبزیجات is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. My savoury bread (cake) نان زیتون با سبزیجات is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have my savoury bread (cake) نان زیتون با سبزیجات using 14 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make My savoury bread (cake) نان زیتون با سبزیجات:
- Prepare 1 1/2 cup all purpose flour
- Get 3 eggs
- Get 1/2 cup milk
- Get 1/2 cup vegetable oil
- Take 1 tsp baking powder
- Get 1/4 tsp salt
- Make ready 1/4 tsp pepper
- Take Ingredients for filling
- Take 1/2 cup fresh basil leaves,
- Take 1/2 cup cheddar cheese, chopped into chunks
- Take 1 cup black/green olives
- Get 1 lemon zest
- Make ready small bunch of parsley
- Make ready 2 spring onions, green part
Instructions to make My savoury bread (cake) نان زیتون با سبزیجات:
- Ingredients
- Preheated oven to 180C. - First purée basil and parsley leaves, green part of spring onions and lemon zest. This gives extraordinary flavour to our bread (cake).
- For bread batter: place the flour in a large bowl. Add baking powder, salt and pepper. Mix together. Add eggs, milk and vegetable oil.
- Using a spatula and combine all together well.
- Coat olives with 1tbsp of flour. This will prevent olives from sinking into the bottom when baking. Now add purée herbs, olives and chopped cheddar cheese. Combine all ingredients well together.
- You can either lightly Butter the loaf pan or spray oil, so that parchment paper sticks on it. Then butter parchment paper.
- Fill the pan with batter and Bake in the oven for 45-50 minutes.
- Once bread is ready, remove from the oven, top the bread with drizzle of olive oil and grated cheddar cheese. Place the cake inside the oven again for 3 minutes until cheese is melted.
- Remove from the oven and serve it. it’s very flavourful, soft, with melted cheese, citrusy and taste of olive.
So that’s going to wrap it up with this special dish my savoury bread (cake) نان زیتون با سبزیجات recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
