Hello, I am Elise. Today, I will show you a way to make choco centered maple glazed microwave cup cakes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Choco Centered Maple Glazed Microwave Cup cakes Recipe
Choco Centered Maple Glazed Microwave Cup cakes is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Choco Centered Maple Glazed Microwave Cup cakes is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook choco centered maple glazed microwave cup cakes using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Choco Centered Maple Glazed Microwave Cup cakes:
- Take 4 tbsp all-purpose flour
- Make ready 1/3 tsp backing powder
- Get 3 tbsp melted butter
- Prepare 1 egg
- Get 3 tbsp sugar
- Make ready 1 milk chocolate squares per remekin
- Make ready 3 tbsp milk
- Take 2 tbsp cocoa powder
- Prepare 2 ml vanilla
- Take maple syrup
Instructions to make Choco Centered Maple Glazed Microwave Cup cakes:
- Warm milk & add cocoa powder. Soak for 2 -3 min.
- Mix all ingredients except maple syrup & milk chocolate until forms uniform smooth mixture.
- Pour mix in remekin, fill 1/3 , put 1 or 2 milk chocolate squares lightly in the center of batter. Don’t put pressure. Pour some batter on top to cover.
- Fill it half way. Put in oven and microwave on high for 1min 20 sec. Microwave each cake individually.
- Take out and pour maple syrup on top to cover the whole cup cake instantly. Cover until cooldwn.
- Cakes might get a little stiff when refrigerated. Just microwave for 30 sec b4 serving.
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