Hello, I am Elise. Today, we’re going to prepare banana gooey cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Banana Gooey Cake Recipe
Banana Gooey Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana Gooey Cake is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have banana gooey cake using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Banana Gooey Cake:
- Take 1 cup mashed overriped banana
- Get 1 tablespoon flaxseed
- Get 3 tablespoon water
- Get 1/4 cup almond milk
- Get 1/3 cup plain Greek yogurt
- Prepare 2 tablespoon olive oil
- Get 1/8 cup sugar
- Get 1/8 cup maple syrup
- Take 1 teaspoon stevia
- Prepare 1 teaspoon vanilla extract
- Take 1 tablespoon baking powder
- Take 1/2 teaspoon cinnamon powder
- Prepare Pinch salt
- Prepare 1 1/2 cup wheat flour
Instructions to make Banana Gooey Cake:
- Mash the bananas in the bottom of a large bowl. Whisk in the flaxseed egg, almond milk, yogurt and oil. Whisk in the sugar, maple syrup, and vanilla.
- Sprinkle the baking soda, cinnamon, and salt over the top, then stir until combined. Gently stir in the flour until barely combined.
- Scrape the mixture into the prepared pan. Bake for 50 to 60 minutes, until a toothpick inserted in the center comes out clean at 350 degree F. Check at the 35-minute mark. Place the pan on a wire rack and let cool for 15 minutes. Remove from pan and place on rack to finish cooling completely
So that’s going to wrap it up for this distinctive dish banana gooey cake recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
