Hello, I’m Joana. Today, I will show you a way to make blueberry pudding cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry Pudding Cake Recipe
Blueberry Pudding Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Blueberry Pudding Cake is something that I’ve loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can have blueberry pudding cake using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Blueberry Pudding Cake:
- Prepare Cake
- Get 2 cup Blueberries (Fresh or Frozen)
- Make ready 1 tsp Lemon Juice
- Prepare 1 tsp Cinnamon
- Prepare 1 cup Flour
- Prepare 3/4 cup Sugar
- Get 1 tsp Baking Powder
- Prepare 1/2 cup Milk
- Get 3 tbsp Butter (melted)
- Take 1 tsp Vanilla
- Get Topping
- Prepare 3/4 cup Sugar
- Get 1 tbsp Corn Starch
- Take 1 cup Boiling Water
Instructions to make Blueberry Pudding Cake:
- Preheat oven to 350.
- Toss blueberries with lemon juice and cinnamon and place in a greased 8 inch square baking dish.
- In a small bowl combine flour, 3/4 cup sugar and baking powder. Stir in milk, butter and vanilla. Spoon evenly over berries.
- For the topping, combine 3/4 cup sugar and cornstarch. Sprinkle over batter. Slowly pour boiling water evenly over everything.
- Bake 45-50 minutes or until toothpick inserted in center comes out clean.
So that is going to wrap this up for this distinctive dish blueberry pudding cake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
