Sugar-free Heart Cake πŸ’–
Sugar-free Heart Cake πŸ’–

Hello, I am Jane. Today, I will show you a way to prepare sugar-free heart cake πŸ’– recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Sugar-free Heart Cake πŸ’– Recipe

Sugar-free Heart Cake πŸ’– is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Sugar-free Heart Cake πŸ’– is something which I’ve loved my whole life. They are fine and they look wonderful.

To be with this particular recipe, we have to first prepare a few components. You can have sugar-free heart cake πŸ’– using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sugar-free Heart Cake πŸ’–:

  1. Make ready For cake
  2. Prepare 1.5 cup flour
  3. Take 1/2 cup powder milk
  4. Take 1 cup full fat curd
  5. Make ready 1 cup jaggery
  6. Prepare 1/2 tsp baking soda
  7. Prepare 1/4 cup melted butter
  8. Prepare 1/2 tsp vanilla essence
  9. Prepare For cream
  10. Prepare 1 cup grated coconut
  11. Make ready 2 tbsp powdered milk
  12. Take 10-12 cashewnuts
  13. Take 1 tbsp Sugar-free
  14. Take For decoration-
  15. Get 1/3 cup coconut
  16. Take 2 drops red color
  17. Take 2 tbsp grated pistachios

Instructions to make Sugar-free Heart Cake πŸ’–:

  1. Mix the jaggery and curd first, when it’ll be melting properly then added ap flour, powder milk and melting butter.
  2. Now added vanilla essence & baking soda. Preheating the cooker and greased the pan with butter and ap flour. Then poured the better and baked it for 40 minutes.
  3. After baking…. keep aside for Cooling. Now put all the ingredients of cream together into blender and make a smooth cream.
  4. Pour the extra coconut and drops of color together. Don’t blend too much just mix the color. Now garnishing with cream, colorful coconut & pistachios. Refrigerated for set up at least 20 minutes. Then served it.

So that’s going to wrap this up for this distinctive dish sugar-free heart cake πŸ’– recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

Tags: Sugar-free Heart Cake πŸ’– Recipe