Hello, I am Kate. Today, I’m gonna show you how to prepare hidden heart recipe.. recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Hidden Heart recipe.. Recipe
Hidden Heart recipe.. is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Hidden Heart recipe.. is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have hidden heart recipe.. using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Hidden Heart recipe..:
- Make ready 1big cup Maida-
- Take 1/2 cup Sugar
- Take -1/4cup Oil or butter
- Get 1/2tsp Vanilla essence
- Take -1tsp Baking powder
- Take 1/2tsp Baking soda-
- Get 1tbsp Curd-
- Prepare 1/2cu Milk -
- Make ready Food colour- yellow green
- Prepare For chocolate cake
- Take 1&1/2 cup Maida-
- Prepare 3/4 cup Sugar
- Make ready 1/2 cup Oil-
- Prepare 2 tbsp Coco powder
- Make ready 1/4 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Take 1 tbsp Curd
- Prepare 1/2 cup Milk
- Make ready 1/2 tsp Vanilla essence
- Make ready Decorate cake
- Prepare Chocolate
- Take Milk
Steps to make Hidden Heart recipe..:
- Mix sugar and oil. Whisk it so that sugar dissolve.Add baking powder and baking soda in maida. Sieve it Add curd and maida into sugar and oil batter
- Add milk to make smooth batter for cake.Now divide batter in three parts.. - Grease microwave dish bake each part for minutes.
- When cool cut into heart shape with cutter. - Put these heart in freezer for 30 minutes
- For cake. grease the microwave dish.Put the oil in a bowl with the sugar, and Vanilla. Sieve the flour, cocoa and Baking Powder on top. Carefully mix all the ingredients together then whisk for a few seconds until well blended.
- Thickly spread some of the cake mixture over the bottom and sides of the tin, making sure it is completely covered. Arrange the sponge hearts, upright, down the length of the tin, closely together so that they support each other.
- Carefully spoon the remaining cake mixture on top of the hearts, gently tapping the tin on the work surface to help the mixture settle round the hearts. Make sure the hearts are well covered in cake mixture to help create the surprise.
- To decorate, break the Extra Dark chocolate and Milk Chocolate intoheavy bottomed saucepan. Add the butter and 15ml (1 tbsp) water. Heat very gently, stirring occasionally, Remove from the heat and set aside for about 20 minutes to cool to a thick, coating consistency.
- Put the loaf cake on the wire rack over a tray. When the chocolate mixture starts to thicken, spoon over the top of the loaf. Gently tap the wire rack on the tray to spread and smooth the icing on top, letting it drip down the sides of the cake. - The surprise cake is ready to eat……
So that’s going to wrap this up for this special dish hidden heart recipe.. recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
