Lemon tea cake
Lemon tea cake

Hi, I am Jane. Today, we’re going to make lemon tea cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Lemon tea cake Recipe

Lemon tea cake is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Lemon tea cake is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have lemon tea cake using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lemon tea cake:

  1. Take 1 cup all-purpose flour
  2. Take 3/4 cup powdered sugar
  3. Prepare 1 cup thick curd
  4. Take 1 tsp lemon zest
  5. Get 1/2 tsp lemon essence
  6. Get 1/2 cup oil
  7. Get 1 tsp baking powder
  8. Take 1/2 tsp baking soda
  9. Make ready Few drops green food colour(optional)
  10. Take For lemon glaze;
  11. Make ready 1/2 cup powdered sugar
  12. Get 2 tbsp lemon juice
  13. Get pinch salt

Steps to make Lemon tea cake:

  1. Grease a loaf tin, & keep it ready, sieve all the dry ingredients together, add lemon zest to it, now mix all the wet ingredients together whisk well for about 6-7 minutes, add few drops of green food color (optional).
  2. Now add these wet ingredients to dry ingredients, fold this batter gently & properly.
  3. Transfer this cake batter into the greased loaf tin, tap to remove air bubbles, bake this cake in the preheated oven for 30 to 35 minutes, at 180 degrees Celcius, check with a toothpick to know whether the cake is properly baked.
  4. Prepare lemon glaze, by mixing a half cup of sugar powder with 2tbsp of lemon juice, mix thoroughly till sugar gets dissolved.
  5. When the cake is done, take it out and let it cool, now drizzle the lemon glaze on top of the cake, refrigerate it for 15 minutes for the glaze to set.
  6. Your drool-worthy lemon tea cake is ready to have, with a hot cup of tea. Enjoy!!

So that is going to wrap this up with this exceptional dish lemon tea cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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