Hi, I’m Clara. Today, we’re going to make banana maple upsidedown cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana maple upsidedown cake Recipe
Banana maple upsidedown cake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Banana maple upsidedown cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have banana maple upsidedown cake using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Banana maple upsidedown cake:
- Take 50 g unsalted butter
- Get 100 g unsalted butter, softened,extra
- Prepare 55 g brown sugar
- Take 60 ml maple syrup
- Make ready 3-4 banana sliced
- Prepare 230 g caster sugar
- Make ready 4 egg
- Get 1 TSP vanilla extract
- Take 155 g plain(all purpose flour
- Take 1 TSP baking powder
- Prepare Pinch salt
Steps to make Banana maple upsidedown cake:
- Preheat the oven to 180°c, to make the topping place the butter,brown sugar,and maple syrup in a small pan,cook on medium heat for 10 minutes or until the sugar melted and the syrup is rich and golden
- Pour the syrup into non stick springform cake tin and arrange the sliced bananas over the base of the tin
- To make a cake place extra butter and caster sugar in a bowl and beat until pale and creamy,add the eggs one at a time, beating after each addition then add the vanilla. Sift the flour,baking powder and salt and gently fold through the mixture. Spoon the batter evenly over the bananas caramel and smoth the top with spatula
- Place the cake in the oven baking tray to catch any escaping caramel and bake for 35 min or until a skewer inserted into the centre of the cake comes out clean
- Remove from the oven n leave in the tin for 5 min to cool slightly. Transfer to large serving plate
- Enjoy
So that is going to wrap this up for this special dish banana maple upsidedown cake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
