Hello, I’m Kate. Today, we’re going to make maple syrup cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Maple Syrup Cake Recipe
Maple Syrup Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Maple Syrup Cake is something that I have loved my entire life.
To be with this particular recipe, we must first prepare a few components. You can cook maple syrup cake using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Maple Syrup Cake:
- Get 2 Eggs
- Take 5 tbsp Maple syrup
- Take 1 tbsp Vegetable oil
- Prepare 40 grams ＊ Cake flour
- Prepare 10 grams ＊ Cornstarch
- Prepare 1 (＊ Baking powder)
Instructions to make Maple Syrup Cake:
- Beat the eggs into a bowl and whisk lightly. Warm the bowl over a hot water bath, add the maple syrup, and mix.
- Whip until the batter is thick enough to form ribbons. Then, whip on low speed until smooth.
- Combine the ＊ ingredients and sift into the bowl. Mix lightly in cutting motion until the powder is mixed into the batter. Add the vegetable oil and mix until glossy.
- Pour into a cake tin lined with parchment paper. Get rid of any excess air. Bake in a 170℃ preheated oven for 20 minutes. Cover the cake with aluminum foil if it seems to burn.
- When baked, immediately remove from the tin, and peel off the parchment paper to cool. The cake will shrink slightly once it’s cooled down. Here’s how it turns out if you don’t use baking powder.
- Once cooled, cover with plastic wrap or keep in a plastic bag to prevent drying. If you like it fluffy, keep in room temperature. If you like it moist, chill in the fridge before serving. Serve with more syrup if you’d like.
- Here’s the maple syrup that I used.
- This is how the cake will turn out if you add baking powder.
So that is going to wrap this up for this exceptional dish maple syrup cake recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
