Hello, I’m Marie. Today, I’m gonna show you how to prepare butterscotch cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Butterscotch cake Recipe
Butterscotch cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Butterscotch cake is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have butterscotch cake using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Butterscotch cake:
- Make ready 150 g flour
- Get 100 of sugar
- Take 150 g butter
- Take 3 eggs
- Make ready 1/2 tsp butterscotch flavour
- Make ready 1/2 tsp baking powder
Instructions to make Butterscotch cake:
- Cream your butter and sugar in a mixer till off white in a high speed
- Sieve all the dry ingredients together
- Break in your eggs in the creamy mixture, mix in a low speed
- Add flavour
- Gradually add the dry ingredients nd mix in a very low speed till well mix
- Then pour in a greased pan,garnish it with any topper,I used coconut flakes and BAKE
So that’s going to wrap this up with this special dish butterscotch cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.