Heart Cake
Heart Cake

Hi, I am Marie. Today, I will show you a way to prepare heart cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Heart Cake Recipe

Heart Cake is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Heart Cake is something that I’ve loved my whole life.

To be with this particular recipe, we must prepare a few components. You can cook heart cake using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Heart Cake:

  1. Make ready 235 Grams flour
  2. Prepare 1/2 Teaspoon baking powder
  3. Take 1 Pinch salt
  4. Make ready 200 Millilitres sunflower seed oil
  5. Prepare 225 Grams sugar
  6. Take 2 eggs
  7. Take 1/2 vanilla bean
  8. Prepare 125 Grams yogurt plain
  9. Get food colouring

Instructions to make Heart Cake:

  1. Combine in a bowl the flour, mixing with baking powder and salt. Take a steel bowl and combine liquids, oil and sugar and then work them until the mixture is smooth and homogeneous, to drop to tape, and then incorporate the eggs and vanilla.
  2. Combine this mixture, alternating, half amount of flour and 1/2 yogurt. Add red food coloring until you get your desired pink or red color. Pour the batter into a non-stick baking pan and bake until the edges of the cake start to turn golden brown and a toothpick comes out clean (180° C for 30 mins)
  3. Allow to cool and then use a small heart-shaped cookie cutter to cut out the hearts.
  4. Follow the same recipe to realize the cake and then insert in the mold 1/3 of the dough and put the heart close to each other and finalizing with the remaining mixture of the cake. Bake at 160 ° for 40-45 minutes

So that’s going to wrap this up with this distinctive dish heart cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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