Hi, I’m Laura. Today, I’m gonna show you how to prepare rice flour roll cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rice flour Roll Cake Recipe
Rice flour Roll Cake is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Rice flour Roll Cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To be with this recipe, we have to prepare a few components. You can cook rice flour roll cake using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Rice flour Roll Cake:
- Prepare 3 eggs
- Take 50 g powdered sugar
- Take 40 g rice flour
- Get 60 g condensed milk
- Prepare 200 ml double cream
- Prepare 1/2-1 teaspoon Matcha green tea powder
Instructions to make Rice flour Roll Cake:
- Beat eggs and sugar with electric beater for 10-15 minuets high speed. Then add rice flour and mix.
- Separate 1 cup mixture in small bowl and add green tea powder, then mix well
- In 25x 25cm tray pour cake mixture. And put green tea mixture in places.
- Write S with stick and make your pattern.
- Bake in 190 degrees preheat oven for 8 minuets.
- After baked, cover with foil film and stay till it’s cool down. Remove foil when it’s cool. So the surface of the cake is removed.
- Mix cream and condensed milk, then beat and make whipped cream.
- Spread cream and roll. Wrap with film and stay in refrigerator for overnight or a day.
- Enjoy
So that’s going to wrap it up with this distinctive dish rice flour roll cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
