Hi, I’m Kate. Today, I’m gonna show you how to prepare red velvet cupcakes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Red Velvet Cupcakes Recipe
Red Velvet Cupcakes is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Red Velvet Cupcakes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook red velvet cupcakes using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cupcakes:
- Take 2 1/2 cups flour
- Get 1/2 cup cocoa powder
- Make ready 1 tsp baking soda
- Make ready 1/2 tsp salt
- Prepare 1 cup softened butter
- Prepare 2 cups sugar
- Prepare 4 eggs
- Prepare 1 cup sour cream
- Get 1/2 cup milk
- Make ready 1 ounce red food coloring
- Prepare 2 tsp vanilla extract
- Take 1 pkg (8 oz) cream cheese
- Prepare 1/4 cup softened butter
- Get 2 tbsp sour cream
- Prepare 2 tsp vanilla extract
- Take 16 oz powdered sugar
Instructions to make Red Velvet Cupcakes:
- Preheat oven to 350°F. Whisk together flour, cocoa powder, baking soda, and salt in large bowl.
- Cream together softened butter and sugar until light and fluffy, then beat in eggs.
- Mix in sour cream, milk, vanilla, and food coloring. Beat in dry mixture until just blended, do not overmix.
- Spoon batter into around 26 regular size muffin cups, filling about 2/3 full. Bake for 20 minutes, or for 12 minutes if using mini muffin cups.
- Beat softened butter with vanilla until smooth, then add sifted confectioners sugar until a thick buttercream forms.
- Add room temperature cream cheese last and beat on the lowest setting for one minute until just combined.
- Pipe cream cheese frosting onto cooled cupcakes and decorate as desired.
So that is going to wrap it up with this exceptional dish red velvet cupcakes recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
