Hi, I’m Kate. Today, I’m gonna show you how to prepare wheat flour cake wthout oven recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wheat flour cake wthout oven Recipe
Wheat flour cake wthout oven is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Wheat flour cake wthout oven is something which I have loved my whole life. They are nice and they look fantastic.
To be with this recipe, we have to prepare a few components. You can cook wheat flour cake wthout oven using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wheat flour cake wthout oven:
- Prepare 1 cup Wheat flour
- Get 1/4 cup Curd
- Take 1/2 cup Sugar
- Make ready 1/3 cup Oil
- Prepare 1/2 cup Cream
- Take 1 tbsp Baking powder
- Make ready 1/2 tsp Baking soda
- Make ready 1 tsp Butterscotch essence
- Get As Required Dry fruits garnishing
Steps to make Wheat flour cake wthout oven:
- First grease the tin wth oil - Sieve flour, baking powder, baking soda.
- In a bowl add curd, oil, sugar beat with an electric beater till sugar dissolve. Add cream & beat for 3 mins.
- Now add butterscotch essence & cashew nuts. Add flour in batches & mix wth spatula.
- Bake for 30 mnt in low flame. Garnish with dryfruits.
So that’s going to wrap it up for this special dish wheat flour cake wthout oven recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
