Hi, I am Joana. Today, we’re going to prepare red velvet white chocolate chip cookie recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red velvet white chocolate chip cookie Recipe
Red velvet white chocolate chip cookie is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Red velvet white chocolate chip cookie is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Red velvet white chocolate chip cookie:
- Prepare cookies
- Make ready 1 box red velvet cake mix
- Prepare 8 oz cool whip, thawed
- Make ready 1 packages white chocolate chips
- Prepare 1 egg, beaten
- Get 1 powdered sugar. enough to coat cookies
- Make ready 1 parchment paper lined cookie sheets
Instructions to make Red velvet white chocolate chip cookie:
- Set oven to 350.
- In a large bowl mix the dry cake mix, egg, and cool whip together.
- Mix in white chocolate chips.
- Scoop dough into 1 or 2 teaspoon balls.
- Roll balls in powdered sugar.
- Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
- Bake in oven for 14 minutes.
- Once done, let cool on wire racks. Makes about 40 cookies.
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