Hello, I’m Marie. Today, we’re going to prepare oats/chia cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oats/chia cookies Recipe
Oats/chia cookies is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Oats/chia cookies is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook oats/chia cookies using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Oats/chia cookies:
- Prepare 1/2 cup rolled oats
- Take 2 cup all-purpose flour
- Make ready 1 tsp baking powder
- Prepare 1/4 tsp salt
- Get 2 tbsp chia seeds
- Take 1/2 cup butter, room temperature
- Take 3/4 cup sugar
- Make ready 1 egg
- Take 1 tsp vanilla extract
- Prepare 2 tbsp lemon juice
- Make ready 1/2 tsp lemon zest
Steps to make Oats/chia cookies:
- Whisk the butter and sugar together, first.
- Get all the dry ingredients, all-purpose flour, baking powder, salt, chia seeds.
- Grind the rolled oats in a blender. Add the dry ingredients, oats to the sugar and butter mix.
- Knead the flour mixture, add some extra flour if you need to.
- Roll out the dough, with some dry flour.
- Make shapes with a cookie cutter.
- Bake in the oven for 13-15 minutes at 350°F. Enjoy!
So that’s going to wrap it up for this special dish oats/chia cookies recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
