Hi, I am Laura. Today, I’m gonna show you how to prepare make krispy kreme doughnuts at home recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Make Krispy Kreme Doughnuts at Home Recipe
Make Krispy Kreme Doughnuts at Home is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Make Krispy Kreme Doughnuts at Home is something that I have loved my entire life. They are nice and they look fantastic.
To be with this particular recipe, we must prepare a few ingredients. You can cook make krispy kreme doughnuts at home using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Make Krispy Kreme Doughnuts at Home:
- Prepare 200 grams Bread flour
- Get 50 grams Cake flour
- Take 50 grams Katakuriko
- Get 30 grams Sugar
- Prepare 4 grams Salt
- Make ready 1 tsp Instant dry yeast
- Prepare 1 tsp Baking powder
- Make ready 190 ml 1 egg and milk
- Prepare 50 grams Shortening
- Make ready 1 fresh oil Frying oil
- Make ready For decoration
- Prepare 1 as much as you want Icing, melted chocolate, etc.
Instructions to make Make Krispy Kreme Doughnuts at Home:
- If you make this in a bread machine, add all of the ingredients in the machine and stop after the first rising.
- If you are making this in a food processor, add in the dry ingredients first, and then the yeast. Next add the sugar, and pour the egg-milk mixture.
- Continuously run the food processor for 1.5 minutes.
- If you’re using a food processor, take the dough out and for the first rising, put in a bowl and cover it with plastic wrap. It will take about 45 minutes at 104℉ (40℃).
- Once the first rising is over, divide the dough into 16 portions, roll into balls and then let sit for 15 minutes.
- Once it’s all done, press flat with your hands and make a hole in the center. You can also use a small cookie cutter to make the hole. On 12 cm squares of parchment paper, put them on an oven tray and arrange as shown for the second rising. Once again, let them sit for 45 minutes at 104℉ (40℃).
- After it has risen, fry at 350℉ (180℃) until both sides are golden brown!
- Be careful! If the heat is too low, they will absorb the oil and become too oily.
- While still hot, sprinkle some powdered sugar, or drizzle with icing or melted chocolate.
- Fluffy, chewy, melt-in-your-mouth fried foods are the best. If you chill them, all they need is 10 seconds in the microwave and they have that freshly baked taste again.
- I sprinkled cherry blossom petal sugar on these.
So that is going to wrap it up with this distinctive dish make krispy kreme doughnuts at home recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
