Hello, I am Elise. Today, I’m gonna show you how to prepare cinnamon & molasses cookies recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cinnamon & Molasses Cookies Recipe
Cinnamon & Molasses Cookies is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Cinnamon & Molasses Cookies is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have cinnamon & molasses cookies using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon & Molasses Cookies:
- Prepare 1 cup Butter, softened
- Make ready 1 1/2 cup Sugar
- Make ready 1 egg
- Take 2 tbsp Molasses
- Take 2 1/2 cup All-purpose Flour
- Take 1 1/8 tsp Baking Soda
- Prepare 1 1/2 tbsp Cinnamon
- Make ready 1/4 tsp Salt
- Prepare cinnamon
- Make ready sugar
Instructions to make Cinnamon & Molasses Cookies:
- Cream together the butter and sugar
- Whisk together the egg and molasses. Slowly incorporate into batter.
- Sift together the flour, baking soda, cinnamon and salt. Slowly mix into batter, working in batches.
- In a small bowl, mix together a spoonful of sugar and a spoonful of cinnamon for sprinkling.
- Dish onto parchment, silpat or greased pan. I like a #40 disher (1.75 tbs). Sprinkle each cookie with a pinch of the cinnamon sugar. Do not flatten.
- Bake at 350°F for 10 minutes.
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