Kulfi flavoured tres letches cake
Kulfi flavoured tres letches cake

Hello, I am Kate. Today, we’re going to make kulfi flavoured tres letches cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kulfi flavoured tres letches cake Recipe

Kulfi flavoured tres letches cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Kulfi flavoured tres letches cake is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook kulfi flavoured tres letches cake using 17 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Kulfi flavoured tres letches cake:

  1. Get 1 cup all-purpose flour
  2. Make ready 1/2 cup curd
  3. Take 1 tsp baking powder
  4. Make ready 1/2 tsp baking soda
  5. Prepare 2 tbsp oil
  6. Prepare 3-4 drops Almond essence
  7. Prepare 1/2 cup milk
  8. Prepare To taste sugar
  9. Take 2 tbsp chopped almonds
  10. Get For kulfi milk
  11. Make ready 1/2 litre full cream milk
  12. Prepare 1/2 cup kulfi premix
  13. Prepare 1 tbsp thandai powder
  14. Get 2 tbsp chopped almond
  15. Get 2 tbsp chopped pistachios
  16. Get 3 tsp rose petals
  17. Get 3-4 drops Kewra essence

Steps to make Kulfi flavoured tres letches cake:

  1. Take oil and curd in a bowl mix and add powder sugar.Mix well till combine well.
  2. Add baking powder,baking soda,and essence.
  3. Add all-purpose flour and mix gently.add milk and mix well,can add more or less milk according to requirement.mix well.
  4. Now add chopped almond to it and mix.pour better in microwave safe greased bowl. microwave it for 3-4 minutes on high.
  5. Poke the prepared cake with fork.Keep aside and cover it.
  6. Now heat milk in a vessel.After a boil add kulfi premix, thandai powder, essence and melon seeds to it.keep it cool in another vessel.
  7. Now take cake in a serving dish.pour half of kulfi flavour milk on it.sprinkle almond, pistachios,rose petals on it.keep it in fridge to chill well.
  8. After chill in fridge cut in slices.Pour some kulfi milk in serving plate.place a piece of prepared cake on it.sprinkle nuts and serve chill.

So that’s going to wrap it up for this distinctive dish kulfi flavoured tres letches cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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