Rawa double punch cake
Rawa double punch cake

Hi, I am Laura. Today, I’m gonna show you how to prepare rawa double punch cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Rawa double punch cake Recipe

Rawa double punch cake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Rawa double punch cake is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook rawa double punch cake using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Rawa double punch cake:

  1. Make ready For chocolate cake
  2. Make ready 1/2 cup Rawa
  3. Prepare 15 Chocolate biscuits
  4. Take 1 tablespoon Cocoa powder
  5. Prepare 1 tablespoon Powdred Sugar
  6. Make ready 1/2 cup Milk
  7. Get 1/2 teaspoon Baking powder
  8. Get 1 teaspoon Butter
  9. Prepare For butterscotch cake
  10. Take 1/2 cup Rawa
  11. Make ready 1 tablespoon Powdered sugar
  12. Make ready 1 tablespoon Milk powder
  13. Make ready 1/2 teaspoon Baking powder
  14. Get 1/2 cup Milk
  15. Get 1 teaspoon Butterscotch essence
  16. Prepare 1 teaspoon Butter

Steps to make Rawa double punch cake:

  1. Grind chocolate biscuits to make a smooth powder.
  2. Now take a bowl and mix all ingredients of chocolate cake and mix well to form free flowing better.
  3. Take an another bowl and mix all ingredients of butterscotch cake.
  4. Now grease a mould and sprinkle all purpose flour on it. Tap from backside to remove extra maida/ all purpose flour.
  5. Now pour both types of better roughly in same mould.
  6. Preheat your oven at 180° and place mould in oven and bake cake for 25 to 35 mins. Check with a knife after 25 min. If it comes out clear our cake is ready, otherwise bake it for another 10 mins.
  7. Rawa double punch cake is ready to serve.

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