Hello, I am Jane. Today, I’m gonna show you how to prepare lemon & poppy seed drizzle cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lemon & Poppy Seed Drizzle Cake Recipe
Lemon & Poppy Seed Drizzle Cake is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Lemon & Poppy Seed Drizzle Cake is something which I have loved my whole life.
To be with this recipe, we must first prepare a few components. You can cook lemon & poppy seed drizzle cake using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Lemon & Poppy Seed Drizzle Cake:
- Take 225 grams self raising flour
- Take 225 grams caster sugar
- Make ready 225 grams softened butter
- Make ready 2 lemons zest and juice separated
- Take 2 tsp vanilla extract
- Take 1 loaf tin
- Get 3 eggs
- Take 1 tbsp poppy seed
- Prepare 85 grams caster sugar
Instructions to make Lemon & Poppy Seed Drizzle Cake:
- Combine the butter and caster sugar till smooth.
- Add the eggs 1 at a time whilst mixing.
- Add lemon zest, vanilla extract and poppy seed folding through mixture before sifting the self raising flour
- Grease and line loaf tin with baking paper before adding the mixture. Make level as possible place in the middle of the oven gas mark 4 will need 45-55 mins
- Mean while make the drizzle, combining the juice from the lemons with the caster sugar. To check the cake Stab with a knife and make sure it’s clean.
- Leave in the tin out of the oven for 5 mins the place on wire rack. Price the cake multiple times with a fork before pouring over the drizzle mixture.
- Leave to cool if you can.
So that is going to wrap this up for this exceptional dish lemon & poppy seed drizzle cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
