Hello, I am Jane. Today, I’m gonna show you how to prepare red velvet eggless cake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Red velvet eggless cake Recipe
Red velvet eggless cake is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Red velvet eggless cake is something which I’ve loved my whole life. They’re fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook red velvet eggless cake using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Red velvet eggless cake:
- Prepare 1 cup all-purpose flour
- Prepare 1 tsp baking powder
- Take 1/4 tsp baking soda
- Make ready 1/2-3/4 cup sugar
- Prepare 1/2 cup oil /butter
- Take as required Water/milk
- Take 1 tsp Red color
- Take as per need Red velvet essence
Steps to make Red velvet eggless cake:
- Take a bowl add sugar,oil/butter and mix it well.
- Then add all-purpose flour,baking powder and soda
- Add colour and essence.mix well. You might need to add cocoa powder if don’t get red colour in your batter..(depends on which essence you choose)
- Then add milk/water to adjust the consistency.
- Pour batter in your mould and bake for 30 min at 180c in oven.(don’t forget to preheat your oven)
So that is going to wrap it up for this exceptional dish red velvet eggless cake recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
