Hello, I am Marie. Today, I’m gonna show you how to prepare lemon poppy seed cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Poppy Seed Cookies Recipe
Lemon Poppy Seed Cookies is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Lemon Poppy Seed Cookies is something that I have loved my entire life. They are fine and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can cook lemon poppy seed cookies using 22 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Poppy Seed Cookies:
- Make ready FOOD INGREDIENTS
- Prepare 1 1/4 cup sugar
- Make ready 1 cup butter
- Make ready 2 eggs
- Make ready 1/4 cup light corn syrup
- Get 1 tbsp grated lemon peel
- Make ready 1 1/2 tsp lemon extract
- Get 1 tsp vanilla extract
- Make ready 3 cup all-purpose flour
- Prepare 2 tbsp poppy seeds
- Get 1 tsp ground ger
- Make ready 3/4 tsp baking powder
- Get 1/2 tsp salt
- Prepare 1/2 tsp baking soda
- Take TOOLS
- Make ready 1 Fork & Spatula
- Get 1 large Bowl
- Prepare 1 Plastic Wrap
- Make ready 1 Waxed Paper
- Get 1 Fluted Round Cookie Cutter
- Prepare 1 Greases Baking Sheets
- Make ready 1 Wire Racks or Refrigerated Dinner Plates
Instructions to make Lemon Poppy Seed Cookies:
- In a large bowl, cream sugar and butter until light and fluffy. Beat in the eggs, corn syrup, lemon peel, and extracts. Combine the remaining ingredients; gradually add to the creamed mixture and mix well.
- Shape into three balls, then flatten into disks. Wrap in plastic wrap and refrigerate for 1 hour or until firm.
- Roll each portion of dough between two sheets of waxed paper into 1/8-in. thickness. Cut with a floured 2 1/2-in. fluted round cookie cutter. Using a floured spatula, place 1 in. apart on greased baking sheets. Reroll scraps if desired.
- Bake at 350°F for 6-8 minutes or until edges are golden brown. Cook for 2 minutes before removing from pans to wire racks.
So that is going to wrap it up for this exceptional dish lemon poppy seed cookies recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
